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Air Fryer Churro Bites

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Delicious light and fluffy churro bites coated in cinnamon sugar, made effortlessly in an air fryer for a healthier treat.

Ingredients

  • 1 cup all-purpose flour
  • 1/2 cup water
  • 2 tablespoons sugar
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 1/4 cup unsalted butter
  • 1/2 teaspoon baking powder
  • Cinnamon sugar (for coating)
  • Oil spray (for air frying)

Instructions

  1. Combine water, sugar, butter, and salt in a saucepan and bring to a boil.
  2. Remove from heat, then stir in flour and baking powder until a dough forms.
  3. Let the dough cool slightly, then transfer to a piping bag.
  4. Preheat the air fryer to 375°F (190°C).
  5. Pipe small bites onto parchment paper and air fry for 6-8 minutes until golden brown.
  6. Remove from the air fryer and immediately coat in cinnamon sugar.
  7. Serve warm.

Notes

For a unique twist, experiment with different flavors of cinnamon sugar by adding cocoa powder or nutmeg. Store leftovers in an airtight container for up to two days.