why make this recipe
Bacon Veggie Breakfast Hash is a delicious way to start your day. This hearty dish combines crispy bacon, tender potatoes, and fresh veggies topped with eggs and cheese. It’s not only tasty but also filling, making it perfect for breakfast or brunch. Plus, you can easily customize it with whatever vegetables you have on hand.
how to make Bacon Veggie Breakfast Hash
Ingredients :
- Bacon
- Potatoes
- Green onion
- Tomato
- Eggs
- Gorgonzola cheese
- Salt
- Pepper
Directions :
- In a large skillet, cook the bacon over medium heat until crispy.
- Remove the bacon and set it aside, leaving the drippings in the pan.
- Add diced potatoes to the skillet and cook, stirring occasionally, until they are tender and golden brown.
- Stir in chopped green onions and diced tomatoes, cooking until softened.
- Create small wells in the mixture and crack eggs into each well. Cover and cook until eggs are desired doneness.
- Crumble gorgonzola cheese over the top, season with salt and pepper, and serve warm.
how to serve Bacon Veggie Breakfast Hash
You can serve Bacon Veggie Breakfast Hash right from the skillet for a hearty and homey feel. Garnish with extra green onions or a sprinkle of cheese if desired. This dish pairs well with toast or fresh fruit for a complete breakfast.
how to store Bacon Veggie Breakfast Hash
To store leftovers, let the hash cool completely. Place it in an airtight container and keep it in the refrigerator for up to 3 days. To reheat, simply warm it up in a skillet or microwave.
tips to make Bacon Veggie Breakfast Hash
- Use leftover cooked potatoes to save time.
- Feel free to add other vegetables like bell peppers or zucchini.
- Try different types of cheese if you don’t have gorgonzola, such as cheddar or feta.
variation (if any)
For a lighter version, you can skip the bacon and sauté the veggies in olive oil. You can also use egg substitutes or egg whites for a healthier option.
FAQs
Q: Can I use frozen potatoes?
A: Yes, frozen diced potatoes work well. Just cook them according to the package instructions before adding other ingredients.
Q: What can I serve with this hash?
A: This hash goes great with toast, avocado slices, or fresh fruit. You can also serve it with a side of hot sauce for extra flavor.
Q: Can I make this dish ahead of time?
A: Yes, you can prepare the hash up to the point of adding the eggs. Store it in the fridge, and add the eggs when you’re ready to cook.
