Fudgy Brownies
Deliciously rich and fudgy brownies made from scratch, perfect for satisfying your chocolate cravings.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 16 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 1 cup unsalted butter
- 2 cups sugar
- 4 large eggs
- 1 tablespoon vanilla extract
- 1 cup all-purpose flour
- 1 cup cocoa powder
- 1/2 teaspoon salt
- 1 cup chocolate chips (optional)
Instructions
- Preheat your oven to 350°F (175°C). Grease a 9×13 inch baking pan.
- In a large bowl, melt the butter. Mix in the sugar, and then add the eggs one at a time, followed by the vanilla extract.
- In another bowl, combine the flour, cocoa powder, and salt. Gradually add this dry mixture to the wet mixture until well incorporated.
- If using, fold in the chocolate chips.
- Pour the batter into the prepared pan and spread evenly.
- Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
- Let cool before cutting into squares and serving.
Notes
For a unique twist, consider adding peanut butter swirls or caramel bits. Store in an airtight container for up to 5 days.
Find it online: https://www.cuisiniu.com/brownies/