Cheesy Hamburger Helper
A comforting one-pan meal featuring creamy cheese sauce and hearty pasta, perfect for busy weeknights.
- Prep Time: 5 minutes
- Cook Time: 25 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Skillet
- Cuisine: American
- Diet: None
Ingredients
- 1 pound ground beef
- 2 cups pasta (elbow macaroni or similar)
- 2 cups beef broth
- 1 cup shredded cheese (cheddar or a cheese blend)
- 1 cup milk
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- Optional: chopped parsley for garnish
Instructions
- Brown the ground beef over medium heat until fully cooked. Drain excess fat.
- Add the pasta, beef broth, garlic powder, onion powder, salt, and pepper to the skillet. Bring to a boil.
- Reduce heat and simmer for about 10-12 minutes, stirring occasionally, until the pasta is al dente.
- Stir in the milk and shredded cheese until melted and creamy. Adjust seasoning if necessary.
- Serve hot, garnished with parsley if desired.
Notes
For extra flavor, sauté diced onions and bell peppers with the ground beef. For a vegetarian option, substitute ground beef with TVP and use vegetable broth.
Find it online: https://www.cuisiniu.com/cheesy-hamburger-helper-recipe/