Chicken Bacon Ranch Tater Tot Casserole
A comforting casserole featuring tender chicken, crispy bacon, ranch seasoning, and golden tater tots topped with melted cheese.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Paleo
Ingredients
- 1 lb chicken, cooked and shredded
- 1 cup bacon, cooked and crumbled
- 1 packet ranch seasoning
- 2 cups tater tots
- 2 cups shredded cheese (cheddar or mozzarella)
- 1 cup cream of chicken soup
- 1/2 cup milk
- Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- Combine the shredded chicken, crumbled bacon, ranch seasoning, cream of chicken soup, and milk in a large mixing bowl. Stir until well combined.
- Spread the mixture evenly in a greased 9×13 inch baking dish.
- Top with an even layer of tater tots.
- Sprinkle the shredded cheese over the tater tots.
- Bake in the preheated oven for 30-35 minutes, or until the tater tots are golden brown and crispy.
- Let it cool for a few minutes before serving.
Notes
For added crunch, use a mix of different cheeses. To make it spicier, add jalapeños or hot sauce.