Name: Cinnamon Roll Cheesecake
Prep time: 15 min
Cook time: 45 min
Total time: 16 h
Cuisine: American
Ingredients: 1 ½ cups graham cracker crumbs; ¾ cup butter, melted; 16 oz cream cheese, softened; ½ cup brown sugar; 1 tsp cinnamon; 1 tsp vanilla extract; 1 cup heavy cream

Cinnamon Roll Cheesecake

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A delightful fusion of creamy cheesecake and sweet cinnamon rolls, perfect for any occasion.

Author: cuisiniu
Prep Time: 15 minutes
Cook Time: 45 minutes
Total Time: 960 minutes
Yield: 12 servings
Category: Dessert
Method: Baking
Cuisine: American
Diet: Vegetarian

Ingredients

1 ½ cups graham cracker crumbs
¾ cup butter, melted
16 oz cream cheese, softened
½ cup brown sugar
1 tsp cinnamon
1 tsp vanilla extract
1 cup heavy cream

Instructions

Preheat the oven to 350°F (175°C).
Mix graham cracker crumbs with melted butter and press into the bottom of a springform pan.
Beat the cream cheese with brown sugar, cinnamon, and vanilla until smooth.
Fold in the heavy cream until combined.
Pour the cheesecake mixture over the crust, swirling in extra cinnamon if desired.
Bake for 45 minutes.
Chill the cheesecake overnight in the refrigerator before serving.

Notes

Ensure cream cheese is at room temperature for a smooth batter. Chill thoroughly for best results.

Find it online: https://www.cuisiniu.com/cinnamon-roll-cheesecake-recipe/