Print

Garlic Bread Dip

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A delicious blend of creamy cheese and roasted garlic packed into garlic bread, perfect for gatherings.

Ingredients

  • 1 loaf of garlic bread
  • 1 cup roasted garlic
  • 2 cups shredded mozzarella cheese
  • 1 cup cream cheese, softened
  • 1/2 cup sour cream
  • 1/4 cup grated Parmesan cheese
  • 1 tsp Italian seasoning
  • Salt and pepper to taste
  • Chopped parsley for garnish

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Mix the cream cheese, sour cream, roasted garlic, mozzarella cheese, Parmesan cheese, Italian seasoning, salt, and pepper until well combined.
  3. Cut the garlic bread in half lengthwise and scoop out some of the bread from the center to create a dip space.
  4. Fill the hollowed-out garlic bread with the cheese mixture.
  5. Place the garlic bread on a baking sheet and bake for 15-20 minutes until the cheese is melted and bubbly.
  6. Garnish with chopped parsley and serve warm.

Notes

Serve warm with crunchy veggies, crackers, or extra pieces of bread.