Name: Ground Beef Burritos
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: Mexican
Ingredients: 1 lb Ground beef; 1 can Beans (black or pinto); 2 cups Rice (cooked); 4 Flour tortillas; 1 tbsp Seasonings (cumin, chili powder, garlic powder, salt, pepper); 2 tbsp Oil (for pan searing); Toppings (sour cream, cheese, salsa, lettuce)

Ground Beef Burritos

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Delicious and customizable Ground Beef Burritos filled with seasoned beef, rice, and beans, perfect for family dinners.

Author: cuisiniu
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Yield: 4 servings
Category: Main Course
Method: Searing
Cuisine: Mexican
Diet: None

Ingredients

1 lb Ground beef
1 can Beans (black or pinto)
2 cups Rice (cooked)
4 Flour tortillas
1 tbsp Seasonings (cumin, chili powder, garlic powder, salt, pepper)
2 tbsp Oil (for pan searing)
Toppings (sour cream, cheese, salsa, lettuce)

Instructions

In a skillet, cook the seasoned ground beef until browned.
Combine the cooked rice and beans with the beef in a bowl.
Lay a flour tortilla flat and fill it with the beef mixture.
Roll the tortilla tightly, folding in the sides to seal the filling inside.
Heat oil in a pan over medium heat.
Place the burritos seam side down in the pan and sear until golden and crispy, about 2-3 minutes per side.
Serve with your favorite toppings.

Notes

Use lean ground beef to reduce fat. Experiment with different proteins and beans for unique burrito variations.

Find it online: https://www.cuisiniu.com/ground-beef-burritos-recipe/