Pepperoni Cheese Crisps
Enjoy these delightful and simple low-carb Pepperoni Cheese Crisps, perfect for parties or a quick savory snack.
- Prep Time: 5 minutes
- Cook Time: 7 minutes
- Total Time: 12 minutes
- Yield: 4 servings
- Category: Snack
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
- Pepperoni slices
- Cheese (shredded or sliced)
- Sugar-free tomato sauce
Instructions
- Preheat the oven to 400°F (200°C).
- Layer thin slices of pepperoni on a parchment-lined baking sheet.
- Place a small amount of shredded or sliced cheese on top of each pepperoni slice.
- Bake in the preheated oven for about 5-7 minutes, or until the cheese is melted and golden.
- Remove from the oven and let them cool slightly before serving. Enjoy with a side of sugar-free tomato sauce.
Notes
For a different flavor, use a mix of cheese types like cheddar, mozzarella, or parmesan. Keep an eye on the crisps while baking to avoid burning.
Find it online: https://www.cuisiniu.com/pepperoni-cheese-crisps/