Pumpkin Charcuterie Board
A festive pumpkin charcuterie board featuring a mix of cheeses, cured meats, fresh fruits, and nuts, perfect for gatherings.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 8 servings
- Category: Appetizer
- Method: Assembling
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 1 small pumpkin (for serving)
- Assorted cheeses (cheddar, brie, goat cheese)
- Cured meats (salami, prosciutto)
- Fresh fruits (grapes, apple slices, figs)
- Nuts (walnuts, almonds)
- Crackers and breadsticks
- Fresh herbs (rosemary, thyme)
- Honey or maple syrup (for drizzling)
Instructions
- Start by cleaning the small pumpkin. Cut the top off and scoop out the seeds.
- Place the pumpkin on a large serving board or platter.
- Arrange the assorted cheeses around the pumpkin. Slice some of the cheese for easy serving.
- Lay out the cured meats next to the cheeses.
- Fill in spaces with fresh fruits and nuts, creating a colorful and inviting layout.
- Add crackers and breadsticks for a crunchy touch.
- Garnish the board with fresh herbs for added flavor and decoration.
- Drizzle honey or maple syrup over cheese for a sweet touch.
- Serve immediately and enjoy!
Notes
Encourage guests to mix and match items from the board, and serve with small plates or napkins.
Find it online: https://www.cuisiniu.com/pumpkin-charcuterie-board/