Sausage Cream Cheese Dip
A delicious and easy appetizer that’s creamy, cheesy, and packed with flavor from sausage and tomatoes, perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 6 servings
- Category: Appetizer
- Method: Stovetop
- Cuisine: American
- Diet: Non-Vegetarian
Ingredients
- 1 pound sausage
- 8 ounces cream cheese
- 1 can Rotel tomatoes
- Tortilla chips or crackers for serving
Instructions
- In a skillet, cook the sausage over medium heat until browned.
- Drain any excess grease.
- Reduce the heat and stir in the cream cheese until melted and well combined.
- Add the can of Rotel tomatoes and mix until everything is heated through.
- Serve warm with tortilla chips or crackers.
Notes
For extra flavor, try adding spices like garlic powder or onion powder while cooking. You can also use plant-based sausage for a vegetarian option.
Find it online: https://www.cuisiniu.com/sausage-cream-cheese-dip/