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Best Crockpot BBQ Chicken

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Delicious and easy Crockpot BBQ Chicken that’s perfect for busy nights and family gatherings.

Ingredients

  • 4 boneless, skinless chicken breasts
  • 1 cup BBQ sauce
  • 1/2 cup chicken broth
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste
  • Hamburger buns for serving

Instructions

  1. Place chicken breasts in the slow cooker.
  2. In a bowl, mix together BBQ sauce, chicken broth, Worcestershire sauce, garlic powder, onion powder, salt, and pepper.
  3. Pour the sauce mixture over the chicken.
  4. Cover the slow cooker and cook on low for 360-480 minutes or high for 180-240 minutes, until the chicken is tender.
  5. Shred the chicken with two forks and mix it with the sauce.
  6. Serve on hamburger buns.

Notes

For added crunch, top with coleslaw. Leftovers can be stored in an airtight container for 3-4 days in the fridge.