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Easy Crack Chicken Penne Pasta Dinner

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A creamy and flavorful one-pan pasta dish featuring tender chicken, cream cheese, and ranch dressing, perfect for busy weeknights.

Ingredients

  • 2 cups penne pasta
  • 1 lb chicken breast, diced
  • 1 cup cream cheese
  • 1 cup chicken broth
  • 1 cup shredded cheddar cheese
  • 1/2 cup ranch dressing
  • 1 cup green onions, sliced
  • Salt and pepper to taste

Instructions

  1. Cook the penne pasta according to package instructions, then drain and set aside.
  2. In a large skillet, cook the diced chicken over medium heat until browned and cooked through.
  3. Add the cream cheese and chicken broth to the skillet, stirring until the cream cheese is melted and the mixture is smooth.
  4. Stir in the ranch dressing and shredded cheddar cheese until well combined.
  5. Add the cooked penne pasta and sliced green onions, mixing thoroughly.
  6. Season with salt and pepper to taste, then serve warm.

Notes

Serve garnished with extra green onions for freshness. Pair with a simple side salad or garlic bread.

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