why make this recipe
Chicken Tortellini Soup is a comforting dish that combines tender chicken, cheesy tortellini, and fresh vegetables. It’s easy to make and perfect for busy weeknights or a cozy dinner. This recipe is not only delicious but also nutritious, as it includes a variety of vegetables. You can whip it up in under 30 minutes, making it a quick option for anyone looking for a satisfying meal.
how to make Chicken Tortellini Soup
Ingredients :
- 2 cups cooked chicken, shredded
- 1 package (9 oz) cheese tortellini
- 4 cups chicken broth
- 2 cups fresh spinach
- 1 medium onion, chopped
- 3 cloves garlic, minced
- 2 carrots, diced
- 2 celery stalks, diced
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Olive oil
Directions :
- In a large pot, heat olive oil over medium heat.
- Add the chopped onion, carrots, and celery; sauté until softened.
- Stir in the garlic and Italian seasoning, cooking for an additional minute.
- Pour in the chicken broth and bring to a boil.
- Add the tortellini and cook according to package instructions.
- Once the tortellini are cooked, add the shredded chicken and spinach.
- Season with salt and pepper to taste.
- Serve hot.
how to serve Chicken Tortellini Soup
Serve this soup in bowls with a sprinkle of Parmesan cheese on top for extra flavor. You can also pair it with crusty bread or a fresh salad for a complete meal. It’s a hearty dish that everyone will enjoy.
how to store Chicken Tortellini Soup
Store any leftover soup in an airtight container in the refrigerator. It will stay fresh for about 3 to 4 days. If you have more leftovers, you can freeze the soup in freezer-safe containers. It can last for up to 3 months in the freezer.
tips to make Chicken Tortellini Soup
- You can use store-bought rotisserie chicken to save time.
- Feel free to experiment with other vegetables, like bell peppers or zucchini, for added flavor and nutrition.
- Adjust the amount of garlic and Italian seasoning to your taste for a more personalized flavor.
variation
For a healthier version, consider using whole grain or gluten-free tortellini. You can also add beans for extra protein or replace the chicken with turkey or a vegetarian meat substitute for a different twist.
FAQs
Can I use frozen tortellini?
Yes, you can use frozen tortellini. Just add it directly to the soup without thawing, and cook until it’s tender.
Is this soup good for meal prep?
Absolutely! This soup stores well, making it a great option for meal prep. Just reheat it on the stovetop or in the microwave.
Can I make this soup ahead of time?
Yes, you can make Chicken Tortellini Soup ahead of time. However, if you plan to store it, consider adding the tortellini just before serving to keep it from becoming mushy.
Chicken Tortellini Soup
A comforting dish combining tender chicken, cheesy tortellini, and fresh vegetables, perfect for busy weeknights.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Soup
- Method: Stovetop
- Cuisine: Italian
- Diet: None
Ingredients
- 2 cups cooked chicken, shredded
- 1 package (9 oz) cheese tortellini
- 4 cups chicken broth
- 2 cups fresh spinach
- 1 medium onion, chopped
- 3 cloves garlic, minced
- 2 carrots, diced
- 2 celery stalks, diced
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Olive oil
Instructions
- In a large pot, heat olive oil over medium heat.
- Add the chopped onion, carrots, and celery; sauté until softened.
- Stir in the garlic and Italian seasoning, cooking for an additional minute.
- Pour in the chicken broth and bring to a boil.
- Add the tortellini and cook according to package instructions.
- Once the tortellini are cooked, add the shredded chicken and spinach.
- Season with salt and pepper to taste.
- Serve hot.
Notes
Serve in bowls with Parmesan cheese on top and pair with crusty bread or a fresh salad.