why make this recipe
Oatmeal waffles are a delicious and healthier twist on regular waffles. They are simple to make, packed with fiber, and offer a good dose of nutrients. This recipe is great for breakfast or a tasty snack, and they can be customized with your favorite toppings. Plus, using blended oats means you get wholesome goodness in every bite!
how to make Oatmeal Waffles
Ingredients :
- 1 cup blended oats
- 1 cup milk
- 2 eggs
- 2 tablespoons butter
Directions :
- Preheat your waffle iron.
- In a blender, blend the oats until they become a fine flour.
- In a mixing bowl, combine the blended oats, milk, eggs, and melted butter.
- Stir until well mixed.
- Pour the batter into the preheated waffle iron and cook according to the manufacturer’s instructions, or until golden and crisp.
- Serve warm, or let cool and freeze for later.
how to serve Oatmeal Waffles
You can serve oatmeal waffles in many ways. They are perfect with maple syrup, fresh fruits, yogurt, or a sprinkle of powdered sugar. If you want something special, top them with nut butter or a dollop of whipped cream. Enjoy them with a cup of coffee or tea for a delightful breakfast!
how to store Oatmeal Waffles
If you have leftovers, let the waffles cool down completely. You can store them in an airtight container in the fridge for up to 3 days. For longer storage, they can be frozen. Just place them in a freezer-safe bag or container, separating each waffle with parchment paper. They will stay good in the freezer for up to 2 months.
tips to make Oatmeal Waffles
- Make sure to blend the oats well to get a smooth flour-like texture.
- For a sweeter taste, consider adding a tablespoon of honey or maple syrup to the batter before cooking.
- If you like a little crunch, add chopped nuts or seeds to the batter.
- Always preheat the waffle iron to ensure even cooking.
variation
You can easily customize this recipe by adding ingredients like cocoa powder for chocolate waffles, or vanilla extract for a hint of sweetness. You might also try mixing in spices like cinnamon or nutmeg for added flavor.
FAQs
Can I use rolled oats instead of blended oats?
Yes, but blending them into a fine flour will create a better texture for the waffles.
Can I make these waffles vegan?
Yes! You can replace the eggs with flaxseed meal mixed with water, and use plant-based milk and butter.
How do I know when the waffles are done?
The waffles are done when they are golden brown and crisp. Your waffle iron might have a light that will indicate when they are ready!
Oatmeal Waffles
Delicious and healthier oatmeal waffles that are easy to make and packed with fiber, perfect for breakfast or a snack.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Breakfast
- Method: Waffle Making
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 1 cup blended oats
- 1 cup milk
- 2 eggs
- 2 tablespoons butter
Instructions
- Preheat your waffle iron.
- Blend the oats until they become a fine flour.
- Combine the blended oats, milk, eggs, and melted butter in a mixing bowl.
- Stir until well mixed.
- Pour the batter into the preheated waffle iron and cook according to the manufacturer’s instructions, or until golden and crisp.
- Serve warm, or let cool and freeze for later.
Notes
For a sweeter taste, consider adding honey or maple syrup to the batter. Customize with toppings like fresh fruits or nut butter.